- No artificial colors or flavors
- 0g trans fat
- Good source of Folic Acid
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0g trans fat
Good source of Folic Acid
- 6 oz of beets; cooked
- 1 tbsp. extra virgin olive oil
- 1 tsp. fresh orange or lemon juice
- 2 tsp. vinegar
- 3 oz. feta; crumbled
- orange zest; for garnish
- 4 slices Oroweat® Country White bread
Serving Size: 4 servings
Mix together beets, olive oil, orange juice, and vinegar in a medium mixing bowl. Smash all ingredients together using a fork or potato masher. Add in feta cheese and season with salt and pepper, if desired. Place beet and cheese mixture on 4 slices of toasted bread and top with orange zest. Serve and enjoy!
Wheat flour is a powder made from the grinding of wheat. More wheat flour is produced than any other flour and come in four different varieties.
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE, (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, YEAST, SOYBEAN OIL, SALT, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, GRAIN VINEGAR, CITRIC ACID, SOY LECITHIN, DATEM, WHEAT GLUTEN, WHEY, SOY FLOUR, NONFAT MILK